Corpse Reviver Number Blue
Ingredients
- 2 dash Absinthe
- 20 ml Lemon Juice
- 20 ml Dry Vermouth
- 20 ml Blue Curacao
- 20 ml Gin
Garnish
- Lemon Twist
- Glass
- Coupette
- Method
- Shake & Strain
- Ice
- No Ice


Peche Barchive
Copenhagen, Denmark
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