Ex Pat
Ingredients
- 6 Mint Leaves
- 2 dash Angostura Bitters
- 20.5 ml Simple Syrup
- 30 ml Lime Juice
- 60 ml Bourbon Whiskey
Garnish
- Mint Leaf
- Glass
- Coupette
- Method
- Shake & Fine Strain
- Ice
- No Ice
Peche Barchive
Copenhagen, Denmark
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 118.1 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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