Flag Cocktail
Ingredients
- 5 ml Creme de Violette
- 10 ml Triple Sec
- 40 ml Apricot Brandy
Garnish
- Red Wine Float
- Glass
- Martini
- Method
- Stirred
- Ice
- No Ice
Peche Barchive
Copenhagen, Denmark
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 55 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
Download Pêche
Built for bartenders who take their craft seriously
