Grace’s Delight
Ingredients
- 2 dash Orange Flower Water
- 10 ml Raspberry Brandy
- 10 ml Simple Syrup
- 10 ml Orange Juice
- 30 ml Rye Whiskey
- 30 ml Dry Vermouth
Garnish
- Grated Nutmeg
- Glass
- Julep Tin
- Method
- Build & Churn
- Ice
- Crushed


Peche Barchive
Copenhagen, Denmark
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