Keelplate
Ingredients
- 2 Pinch Of Celery Salt
- 2 dash Worchestershire Sauce
- 30 ml Clamato Juice
- 60 ml Tomato Juice
Garnish
- No Garnish
- Glass
- Highball
- Method
- Stirred
- Ice
- Cubed
Peche Barchive
Copenhagen, Denmark
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 93.6 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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