Pat's Special
Ingredients
- 5 ml Creme de Cassis
- 10 ml Apricot Brandy
- 20 ml Gin
- 40 ml Fino Sherry
- Top Tonic Water
Garnish
- Lemon Twist
- Glass
- Highball
- Method
- Stir & Top
- Ice
- Cubed


Peche Barchive
Copenhagen, Denmark
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