1969
Ingredients
- 5 ml Campari
- 5 ml Elderflower Liqueur
- 10 ml Manzanilla Papirusa Lustau
- 30 ml Tanqueray TEN
- 30 ml Clarified Grapefruit Juice
- 60 ml Fig Leaf Soda
Garnish
- No Garnish
- Glass
- Highball
- Method
- Build
- Ice
- Cubed
Peche Barchive
Copenhagen, Denmark
Tags
- world class 2025
- gabriele armani
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 140 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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