Fig Leaf Soda
Yield
- Yield
- 1400 ml
Prep ingredients
- 1000 ml Water
- 60 g Dry Fig Leaves
- 400 g Sugar
- 20 g Lactic Acid
- 250 ml Milk
Instructions
Combine all ingredients. Leave to rest overnight. Filter through a coffee filter until clarified.

Combine all ingredients. Leave to rest overnight. Filter through a coffee filter until clarified.

Peche Barchive
Copenhagen, Denmark