Roman Holiday
Ingredients
- 10 ml Brown Butter Biscotti Liqueur
- 10 ml Amaro Montenegro
- 15 ml Strawberry Rosso Vermouth
- 30 ml Singleton 21
Garnish
- Pistachio Chocolate Bonbon
- Glass
- Rocks
- Method
- Stirred
- Ice
- Block
Peche Barchive
Copenhagen, Denmark
Tags
- world class 2025
- morris su
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 65 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
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