Sherry Cobbler
Ingredients
- 2 Lemon Slices
- 2 Orange Slices
- 20 ml Pineapple Syrup
- 20 ml Fino Sherry
- 40 ml Amontillado Sherry
Garnish
- Mint Sprig
- Orange Slice
- Lemon Slice
- Glass
- Wine Glass
- Method
- Muddle, Shake & Strain
- Ice
- Crushed
Peche Barchive
Copenhagen, Denmark
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 84 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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