Brandy Crusta

Brandy Crusta

Ingredients

  • 2 dash Aromatic Bitters
  • 1 bsp Orange Curacao
  • 1 bsp Simple Syrup
  • 7.5 ml Maraschino Liqueur
  • 15 ml Fresh Lemon Juice
  • 52.5 ml Brandy

Garnish

  • Sugar Rim
  • Orange Or Lemon Peel
Glass
Coupette
Method
Stirred
Ice
No Ice
International Bartenders Association

International Bartenders Association

Global

Cocktail Metadata

Recipe ABV
Calculated in the Pêche app
Recipe Volume
86.6 ml
Dilution
Calculated in the Pêche app
Total Volume
Calculated in the Pêche app
Final ABV
Calculated in the Pêche app
Units
Calculated in the Pêche app

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