Vieux Carré
Ingredients
- 2 dash Peychaud Bitters
- 1 bsp Benedictine D.O.M.
- 30 ml Rye Whiskey
- 30 ml Cognac
- 30 ml Sweet Vermouth
Garnish
- Orange Zest
- Maraschino Cherry
- Glass
- Coupette
- Method
- Stirred
- Ice
- No Ice



International Bartenders Association
Global
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