Navarrico
Ingredients
- 2 dash Saline
- 12.5 ml Apple Cider Vinegar
- 27.5 ml Bitter Fusetti
- 35 ml Patxaran
- 125 ml Fluffy Orange Juice
Garnish
- Orange Wedge
- Glass
- Highball
- Method
- Build & Stir
- Ice
- Cubed
Quattro Teste
Lisbon, Portugal
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 201.6 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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