4 Corners Tonic Infusion
Yield
- Yield
- 400 ml
Prep ingredients
- 400 ml Tonic Water
- 6 g Grapefruit Peel
- 2.5 g Lapsang Tea
- 2 g Juniper Berries (Crushed)
- 2 g Dried Lemongrass
- 1 g Smoked Maldon Salt
Instructions
Combine all ingredients and infuse 12 h.

Combine all ingredients and infuse 12 h.

Peche Barchive
Copenhagen, Denmark