Dill & Seaweed Tincture
Yield
- Yield
- 420 ml
Prep ingredients
- 100 g Dill
- 20 g Dried Westcoast Seaweed
- 300 ml Cask Strength Whisky
Instructions
Combine and store on shelf for 2 days.
Peche Barchive
Copenhagen, Denmark
This prep is used in
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