Johnnie Walker Nutella Fat Washed
Yield
- Yield
- 600 ml
Prep ingredients
- 600 ml Johnnie Walker Black Label
- 200 g Nutella
Instructions
Combine Johnnie Walker Black Label and Nutella. 2h Sous Vide at 55°. 24h in freezer, then filter with cloth.
Peche Barchive
Copenhagen, Denmark
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