Milky Oolong + Salted Caramel + Timut Pepper

Yield

Yield
500 ml

Prep ingredients

  • 500 g Water
  • 10 g Milky Oolong & Salted Caramel Tea
  • 1.5 g Timut Pepper

Instructions

12h room temperature maceration of all ingredients.

Peche Barchive

Peche Barchive

Copenhagen, Denmark

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