Passionfruit Vodka

Yield

Yield
250 ml

Prep ingredients

  • 250 g Ketel One
  • 500 g Passion Fruit

Instructions

Add passionfruit (flesh and seeds) and vodka to a vacuum bag and let sit in an ultrasonic bath for 1 hour. Sieve through wet muslin cloth.

Peche Barchive

Peche Barchive

Copenhagen, Denmark

This prep is used in

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