Poppy Seed Syrup
Yield
- Yield
- 3000 ml
Prep ingredients
- 1000 g Poppy Seeds
- 1000 g Sugar
- 1000 ml Water
Instructions
Combine all ingredients and cook for 30 minutes. Strain and refrigerate.

Combine all ingredients and cook for 30 minutes. Strain and refrigerate.

Peche Barchive
Copenhagen, Denmark