Ratafia & Red Fruit Infusion
Yield
- Yield
- 1000 ml
Prep ingredients
- 1000 ml Ratafia
- 6 Geranium Leaves
- 7 g Mustard Seeds
- 1 Lemon Zest
- 1 Lime Peel
- 1 Grapefruit Peel
- 200 g Inverted Sugar
- 150 g Ripe Cherries (Pitted)
Instructions
Combine all ingredients. Infuse until flavours are fully integrated. Strain before use.
