Szechuan & Lime Leaf Tincture
Yield
- Yield
- 450 ml
Prep ingredients
- 50 g Szechuan Flowers
- 100 g Lime Leaf
- 300 ml Tanqueray TEN
Instructions
Blend together and store on shelf for 2 weeks.

Blend together and store on shelf for 2 weeks.

Peche Barchive
Copenhagen, Denmark