Tuberose Liqueur

Yield

Yield

350 ml

Prep ingredients

• 100 g Cîroc Vodka
• 150 g Water
• 30 g Tuberose Extract
• 150 g White Sugar
• 0.3 g Glycerin

Instructions

Combine Cîroc Vodka, water, tuberose extract, white sugar, and glycerin (0.3% of total weight). Mix until sugar is dissolved to produce a 10% ABV crème de liqueur. Glycerin quantity is 0.3% based on total weight.