Trop The Mic
Ingredients
- 2 Kaffir Lime Leaf
- 3 drop Aer
- 4 ml Saline
- 5 ml Organic Cane Sugar
- 15 ml Passion Fruit Syrup
- 20 ml Lemon Juice
- 50 ml Topanito Reposado
Garnish
- 1/8 Passion Fruit
- Glass
- Geber
- Method
- Shake & Fine Strain
- Ice
- Block
Sago House
Singapore
Cocktail Metadata
- Recipe ABV
- Calculated in the Pêche app
- Recipe Volume
- 96.6 ml
- Dilution
- Calculated in the Pêche app
- Total Volume
- Calculated in the Pêche app
- Final ABV
- Calculated in the Pêche app
- Units
- Calculated in the Pêche app
Calculated in the Pêche app | Download via link below now
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