Acidulated Orange and Quince Juice

Yield

Yield
760 ml

Prep ingredients

  • 250 g Quince Jam
  • 500 ml Orange Juice
  • 10 g Citric Acid

Instructions

Blend quince jam, fresh orange juice, and citric acid together. Filter through cloth.

Peche Barchive

Peche Barchive

Copenhagen, Denmark

This prep is used in

Download Pêche

Built for bartenders who take their craft seriously