Spiced Cocoa Cordial
Yield
- Yield
- 16 ml
Prep ingredients
- 4 oz Creme de Cacao Blanc
- 4 oz Licor 43
- 7 oz Dark Cocoa Nib Tincture
- 1 oz Mexican Cinnamon Tincture
Instructions
Combine all ingredients. Bottle and store until needed.

Combine all ingredients. Bottle and store until needed.

Peche Barchive
Copenhagen, Denmark