Verjue Fermentino Blend

Yield

Yield: 110 ml

Prep ingredients

80 ml Caramelised Orange Juice
30 ml Verjus Fermentino

Instructions

Combine 80 ml Caramelised Orange Juice with 30 ml verjue fermentino. Mix well and chill.

Peche Barchive

Copenhagen, Denmark

This prep is used in

Preps (1)

Punch Clarified Base
Hojicha–Sunflower–Almond Milk Base, Verjue Fermentino Blend, Orange Curacao

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