Earl Grey Tea Syrup
Yield
- Yield
- 2000 ml
Prep ingredients
- 5 Earl Grey Tea
- 1000 g Water
- 2000 g White Sugar
Instructions
Bring water to 75 degrees in Thermomix, drop sachets in and bring down to speed 1, leave for 5 minutes. Dispose of sachets and add sugar and blend until dissolved.
