Guava Syrup
Yield
- Yield
- 650 ml
Prep ingredients
- 500 g White Sugar
- 500 g Strained Guava Juice
Instructions
Combine in Thermomix, spin at speed 3 for 4 minutes at 40 degrees.
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Built for bartenders who take their craft seriously
Combine in Thermomix, spin at speed 3 for 4 minutes at 40 degrees.
Sago House
Singapore
Download Pêche
Built for bartenders who take their craft seriously